Rao’s, a name synonymous with quality Italian grocery products, offers a line of frozen pizzas that seem to leverage the same commitment to using premium, simple ingredients that have defined their beloved pasta sauces. Rao’s frozen pizzas are crafted with a short, comprehensible list of ingredients, such as rich, whole-milk mozzarella, imported Italian tomatoes, and a wheat flour crust. The toppings, such as uncured pepperoni with no nitrites or nitrates added, and additional cheeses such as provolone, Parmesan, and Romano add to the frozen pizza’s flavor and texture, which is well-loved by pizza fans.
Rao’s frozen pizza lineup, though more limited than other brands, focuses on a handful of classic varieties such as pepperoni, meat trio, five cheese, and fire-roasted vegetable. Sold in major grocery stores and online, Rao’s frozen pizzas have garnered positive reviews for their restaurant-quality taste and lack of artificial additives. Reviewers appreciate the authentic flavor profiles and distinctive list of ingredients, which some say sets it apart from other frozen pizza brands on the market.
